Obon Table
Categoria: Tavoli e tavolini
Contattaci
The Obon Table is handmade and therefore each piece is unique. It is made of ceramic with a glazed top.
Obon is a collection of three tables inspired by an ancient, earthy, irregular material: terra-cotta. With its origins lost in the mists of time, terracotta is at the base of millenary archaeological finds all over the world.
Italian designer Simone Bonanni talks about his inspiration to design the Obon Tables and the Hana Armchair. More than a seating object, the Hana is sculptured around the human body and its need to be pampered, embraced and accommodated for long stretches of time.
Hortensia Armchair, designed by Andrés Reisinger & Júlia Esqué, is inspired by the beauty of blooming flowers.
Flock of Light by Studio Toer tells the story of nature with lights inspired by the movement of fireflies.
Hubble Bubble, designed by Marcel Wanders, is an airy and joyful suspension lamp. Available in two sizes, with either 7 or 11 glass LED bubbles in oil-iridescent or frosted versions.
Inspired by the grandeur of Murano glass and mathematical elegance of the golden ratio, Luminora Light merges craftsmanship with modernity.
The Tubelight by BCXSY redefines traditional fluorescent lights and bends the rules of lighting, literally. This suspended design arrives fully assembled, for easy installation.
The Raimond lights: perfect spheres of mathematical ingredients punctuated by tiny LED lights.
The Big George by Cristián Mohaded radiates a warm charm that extends beyond the practical utility of a seater.
Hana Bar Stool brings sculptural elegance to any bar or countertop. Its iconic Hana petal-shaped backrest and curved lines boast a minimalist charm.
Whoever sets eyes on the Meshmatics Chandelier will never guess what hides behind its sophisticated appearance.
Serpentine Light by Front is an elegant suspension lamp with an airy design inspired by the twists and turns of paper.
Oink, oink! Meet the Pig Table: the table that thinks it’s a pig. This proud big girl certainly didn’t buy her hospitality license at the corner store — she definitely knows what she’s doing.
